Easy Apple Crisp Recipe {With Video} Cooking Classy
Directions. In a large bowl, toss the apples, lemon juice and zest. Transfer to a greased 3-qt. slow cooker. Combine the granola, sugar and cinnamon; sprinkle over apples. Drizzle with butter. Cover and cook on low until the apples are tender, 5-6 hours.
Apple Crisp With Granola Recipe
Preheat your oven to 350 degrees. Prepare topping: In a bowl, place your granola, brown sugar, flour, cinnamon, and nutmeg. Stir until well combined. Pour in melted butter and stir again until thoroughly mixed. Chop apples and cut into quarter inch pieces, or slice thinly, if you prefer.
Quick & Easy Apple Crisp Recipe Savory Nothings
Peel and slice the apples into about 1/4″ slices, enough for 5 cups, and place them in the bowl of the Instant Pot. Stir in 2 tablespoons brown sugar, then the maple, cinnamon, ginger, vanilla and water. Smooth the apples into an even layer and pour the granola mixture over the top, covering the apples.
Easy Granola Apple Crisp Recipe (PlantBased & DairyFree!)
Add the maple syrup, lemon juice, and cinnamon, and stir to combine. Spoon the fruit into a large shallow baking dish. Bake the fruit for 45 minutes or until tender and bubbly. Remove the dish from the oven and evenly spread the granola on top of the cooked fruit. Return the baking dish to the oven and bake for 5 minutes.
Apple Crumble With Granola Topping Recipe Recipe Apple
Stir apples with water, coconut sugar, coconut flour, and spices. Mix together granola, honey and coconut oil. Add filling to a prepared baking dish (an 8X8 dish works well) and top with granola. Bake at 350F for about 20 minutes, covering with foil for the final 10 minutes if granola begins to brown too much.
Classic Apple Crisp Eating Gluten and Dairy Free
Spray 8-inch glass baking dish with cooking spray. In medium bowl, toss apples with sugar and yogurt; spoon evenly into baking dish. In small bowl, mix crushed granola bars with butter; sprinkle over apple mixture. Bake 45 to 55 minutes or until apples are tender. Cool slightly.
Graham Cracker Apple Crisp Graham Cracker Apple Brown Betty Crafty
Preheat oven to 375˚. Combine all the dry ingredients. Combine the liquid ingredients and mix well. Pour liquids over the dry ingredients and stir well to completely coat all the pieces. Spread granola out onto an ungreased baking sheet in an even layer. Bake for 15 minutes.
The Hampsher Apple Granola Crisp
Step 1. Preheat the oven to 350 degrees. Lightly grease a 9-by-9-inch baking pan with nonstick cooking oil spray. Step 2. For the filling: In a small saucepan over medium heat, cook the apple.
The Hampsher Apple Granola Crisp
Stir the spices and apple into the oats. Heat the oven to fan assisted 120C / 140C / 275F / gas 1. Add the syrup to the oat mix and combine thoroughly. Spread mixture in a thin layer onto a baking tray (you might need two trays) and bake for 20 mins. Then add in the nuts, mix again and bake for another 20 mins.
Easy Apple Crisp Recipe {With Video} Cooking Classy
Instructions. Preheat oven to 350*. Line a large sheet pan with parchment paper. In a bowl, mix oats, almonds and coconut. If your coconut oil is solid, microwave it until it is liquefied. Drizzle oat and nut mixture with coconut oil and maple syrup and mix thoroughly. Sprinkle 1 ½ teaspoon of the apple pie spice over the oat mixture and stir.
Paleo Apple Crisp Beaming Baker
Transfer to a bowl. (Reserve the skillet.) Pour the apples into the skillet; toss with the pumpkin pie spice, lemon juice and remaining 1/4 cup sugar. Cook, stirring occasionally, until the apples.
Easy Apple Crisp
Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and nutmeg. Toss the apples in the sauce, then pour mixture into a 8×8" baking dish. Bake: Sprinkle the crumble topping over the top of the apples. Bake for about 30 minutes, or until the topping is golden brown.
Granola Topped Healthy Apple Crisp emBODYment360
Pulse in the granola. Transfer the topping to a bowl. In a large bowl, toss the apples with the granulated sugar, lemon juice, cinnamon, nutmeg, and the remaining flour, then spread in the baking dish. Sprinkle on the topping and bake for 1 hour, or until the topping is golden and the filling is bubbling. Let cool for 20 minutes.
The BEST Apple Crisp recipe Tastes Better From Scratch
This recipe makes about 7 cups of granola, but it stores well in an airtight container for a couple weeks! Chopped pecans, pepitas, flax and chia seeds, coconut. Combine oats, nuts, coconut, salt and spice in a large bowl. Bring maple syrup, brown sugar, oil, and pumpkin to a boil.
Easy Granola Apple Crisp recipe from
Preheat oven to 400°F. Mix apple chunks with lemon juice, sugar, cornstarch, cinnamon and pinch of salt in a 9×13-inch baking dish until apples are evenly coated. In a medium saucepan, melt the butter with the honey. Stir in the flour, oats, almonds, coconut and another pinch of salt until clumps form.
Graham Cracker Apple Crisp Graham Cracker Apple Brown Betty Crafty
Instructions. Preheat to 375F. Butter an 8-inch square baking pan. Put the apple slices in a bowl and toss with the lemon juice. Pour the apple slices into the baking pan. Add the granola, flour, cinnamon, allspice, and sugar to the bowl and mix well. Stir in the melted butter.