![](https://www.mantitlement.com/wp-content/uploads/2018/11/easy-bourbon-bacon-brittle-bowl-close.jpg)
Easy Bourbon Bacon Brittle A Brittle Recipe With Bourbon
Preheat the oven to 400 degrees. Line a large baking sheet with foil or a sipat mat. Lay bacon strips on the prepared baking pan. Brush bacon with bourbon and sprinkle with brown sugar on both sides. Bake for 15-20 minutes, until it starts to caramelize and becomes crispy.
![](https://selfproclaimedfoodie.com/wp-content/uploads/bourbon-bacon-brittle-self-proclaimed-foodie-2.jpg)
Bourbon Bacon Brittle with Pecans Self Proclaimed Foodie
As soon as the cooler weather comes, I'm always on the lookout for a new brittle recipe to satisfy my sweet tooth. Brittle also makes such a great gift idea!.
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You Won't Be Able to Resist This SaltySweet Bourbon Bacon Brittle
Spray a large rimmed baking sheet with cooking spray. In a 10-inch cast-iron skillet, bring sugar, corn syrup, and bourbon to a boil over medium heat. Stir in peanuts; cook, stirring constantly, until a candy thermometer registers 300°, 18 to 20 minutes. Remove from heat; stir in bacon, butter, and baking soda until combined.
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Bacon & Bourbon Brittle Bacon Bourbon, Brittle, Homemade, Chocolate
1 ½ teaspoon baking soda. Heat your oven to 375 degrees and line a baking sheet with foil. Lay the strips of bacon on the foil. Brush with 3 tablespoons of bourbon and sprinkle with brown sugar. Bake for 10 minutes or so, until the bacon is bubbly but browning. Let cool completely before chopping into chunks.
![](http://whatmollymade.com/wp-content/uploads/2015/12/saltedbourbonbaconbrittle.jpeg)
Bourbon Bacon Brittle What Molly Made
Instructions. Spray a baking sheet with cooking spray and set aside. Add the butter to a 2 quart, heavy bottomed pot over medium heat. Once the butter has melted, stir in the brown sugar and maple syrup. Bring this mixture to a boil, then let simmer for 10-15 minutes until a candy thermometer reads 300 degrees.
![](https://kentuckylegend.com/wp-content/uploads/sites/2/2018/10/Brittle-760x758.jpg)
Bourbon Bacon Brittle Kentucky Legend
Brittle: Spread pecans on a baking sheet and lightly toast in the oven at 400 degrees for 7 minutes until they begin to brown and become aromatic. Line baking sheet with parchment paper. In a medium sauce pan, combine sugar, corn syrup and water over medium heat. Stir constantly until the sugar dissolves and the mixture starts to boil.
![](http://bakingthegoods.com/wp-content/uploads/2013/12/BourbonBaconBrittleTall.jpg)
Bourbon Bacon Brittle Recipe
For the Brittle: Toast the pecans for 7 minutes in the oven at 400 degrees. Mix the vanilla, bourbon, chopped bacon, and toasted pecans once finished. Line a baking sheet with parchment paper. In a medium sauce pan, combine the sugar, corn syrup, and water over medium heat. Stir constantly until the sugar dissolves and the mixture begins to boil.
![](https://southerncastiron.com/wp-content/uploads/2018/10/Brittle674JB.jpg)
BourbonBacon Peanut Brittle Southern Cast Iron
Steps: Bring whiskey to a boil and reduce heat to a simmer. Simmer for around 10-15 minutes to boil alcohol off. Add brown sugar and syrup and mix. Bring mixture to a boil stirring frequently. Reduce to a simmer and test every 5-10 minutes for consistency. Once it reaches a syrup like consistency, it is ready.
![](https://i2.wp.com/whatmollymade.com/wp-content/uploads/2015/12/bourbon-bacon-brittle-PIN.jpg?resize=736,1700)
Bourbon Bacon Brittle What Molly Made
Preheat oven to 400°F. Line a baking sheet with aluminum foil and lightly coat with non-stick cooking spray. Lay strips of bacon across baking sheet. Brush with bacon with bourbon and brown sugar on both sides, 1 tablespoon bourbon with 2 tablespoons brown sugar on one side, repeat on the other side.
![](https://www.mantitlement.com/wp-content/uploads/2018/11/easy-bourbon-bacon-brittle-stack-left.jpg)
Easy Bourbon Bacon Brittle A Brittle Recipe With Bourbon
Top bacon with two tablespoons bourbon whiskey, brown sugar, and red pepper flakes. Cook in preheated 400 degree F oven per package instructions for 13 to 15 minutes. Alternatively, you can cook low and slow in preheated 300 degree F oven for 50-60 minutes. Once cool enough to handle, roughly chop candied bacon. Set aside.
![](https://selfproclaimedfoodie.com/wp-content/uploads/bourbon-bacon-brittle-self-proclaimed-foodie-9.jpg)
Bourbon Bacon Brittle with Pecans Self Proclaimed Foodie
Get the full recipe from Delish: http://www.delish.com/cooking/recipe-ideas/recipes/a56845/bourbon-bacon-brittle-recipe/INGREDIENTS1/2 c. (1 stick) butter, p.
![](http://del.h-cdn.co/assets/17/48/1600x800/landscape-1511894737-platedbrittlebeauty.jpg)
Best Bourbon Bacon Brittle Recipe How to Make Bourbon Bacon Brittle
Bourbon bacon brittle is a delightful blend of sweet and savory flavors that has captivated the taste buds of food enthusiasts. Its unique combination of caramelized sugar, smoky bacon, and a touch of bourbon creates a treat that is hard to resist. Whether you're enjoying it on your own or sharing it with others, bourbon bacon brittle is sure.
![](https://i.pinimg.com/originals/30/53/77/3053773586fdac8d9a4e2eb49336d7ab.png)
Bourbon Bacon Brittle Recipe Brittle recipes, Bacon brittle recipe
Brush bacon with 3 tablespoons bourbon and sprinkle with brown sugar on both sides. Bake for 13-15 minutes, until it starts to caramelize and becomes crispy. Chop the bacon with a knife into small bite size pieces. Spread pecans on a baking sheet and lightly toast them in the oven at 400ºF for 7 minutes. Line a baking sheet with a silpat mat.
![](https://www.nashccnews.com/news/wp-content/uploads/2015/12/20151204_093753.jpg)
Bourbon Bacon Brittle Recipe
For The Brittle: 1 cup of granulated sugar. 1/2 cup of light corn syrup. 1/2 cup of water. 1 tablespoon of unsalted butter. 2 tablespoons of bourbon. 1 teaspoon of vanilla extract. 1 teaspoon of baking soda.
![](https://www.mantitlement.com/wp-content/uploads/2018/11/easy-bourbon-bacon-brittle-stack-top-flat.jpg)
Easy Bourbon Bacon Brittle A Brittle Recipe With Bourbon
Step 1 Line a large baking sheet with foil and grease with butter. Step 2 In a medium saucepan over medium-high heat, combine sugar, corn syrup and water. Cook, stirring occasionally, until a.
![](http://fortheloveofthesouth.com/wp-content/uploads/2013/10/bacon-bourbon-brittle.jpg)
DEPRIVED TRICKORTREATERS
Place the sugar, corn syrup, water and butter in a large sauce pot. Attach a candy thermometer on the side of the pot, with the bottom down in the sugar mixture. Turn the heat on medium-high and bring the sugar to a boil. Meanwhile, chop the bacon finely, place it in a skillet, and cook over medium heat until brown.