Maple Macaroni Ham Party Sandwiches with Roasted Red Pepper


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At first, you'll need two 9 x 13 pans. Then place the bottoms of 12 rolls in each pan and cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Thereafter, Put the dinner roll tops on and mix butter, Worcestershire sauce, onion powder, garlic powder, and poppy seeds in a saucepan. Now, wait until all the butter is.


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ingredients. You will need two 9 x 13 pans. Place the bottoms of 12 rolls in each pan. Place ham (about 2 shaved slices or so) on the rolls. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Put the dinner roll tops on. In a sauce pan, mix butter, dijon mustard, worcestershire sauce, and dried onions.


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Step 1. Make your sandwiches by splitting the rolls, spreading with mayo, adding a piece of cheese and ham. Add tops and place in a 9X13 baking dish. Step 2. Melt the butter in a small bowl in the microwave, add poppy seeds, mustard, onion flakes and Worcestershire sauce. Whisk together with wire whisk.


Maple Macaroni Ham Party Sandwiches with Roasted Red Pepper

Step 1. You will need two 9x13" pans. Place the bottoms of 12 rolls in each pan. Place ham on the rolls. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Put the dinner roll tops on. In a saucepan, mix butter, worcestershire sauce, onion powder, garlic powder and poppy seeds. Wait until butter is melted and then.


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Cook Time. Prep time: 1 hour 20 min Cook time: 15 min Ready in: 1 hour 35 min Yields: 12. Ingredients. You will need two 9 x 13 pans. Place the bottoms of 12 rolls in each pan. Place ham (about 2 shaved slices or so) on the rolls. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Put the dinner roll tops on.


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Spread the honey mustard on both slices of bread. It acts like a glue to hold the sandwich together. Plus, it's so good, the more you have the better. Don't skimp on the bread. This is one opportunity to use that hearty, grainy bread you love. This sandwich needs a bread with heft as it towers tall with ingredients.


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Instructions: Melt butter and mix in mustard and Worcestershire sauce. Simmer for several minutes. Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves intact). In a greased 9×13 pan, place bottom half of rolls and put 1/3 of the butter mixture over the bottom of the rolls. Layer the ham and cheese on top.


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Layer arugula on the bottom half and then ham over the greens. Fold and crumple the ham as you layer it on the bread. Form piles of ham across the bread to create the best texture. Spoon the jam over the goat cheese on the top half of the bread. Close the sandwich and slice into smaller sections. Serve immediately.


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2-3 Slices of Deli Black Forest Ham - depends on how thick the slices of ham are. Toast the bread and spread a thin layer of the mayo on the bottom piece of the toasted bread and the jelly on the top piece of toast. Using a microwave safe plate, warm the ham and cheese. Add the ham and cheese to the bread slices and then cut in half.


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Preheat your oven to 350 F. Line a rimmed baking sheet with non-stick foil. Assemble the sandwiches with a slice of ham and a half slice of cheese on the bottom half of each roll and top with the top half of the roll. Place the assembled sandwiches close together on the baking sheet. In a small bowl combine the butter, sugar, mustard and.


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Cut into thick pieces of bread, about ½ inch wide. Spreads: On one slice of bread, spread mayonnaise in an even layer. Spread the whole-grain mustard on the other piece of bread. Filling: Layer pickles, a couple slices tomato, pieces of lettuce, and a good amount of ham on one bread slice. Serve: Top with slices of cheese and the second slice.


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2. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich. Put the dinner roll tops on. 3. In a sauce pan, mix butter, Worcestershire sauce, onion powder, garlic powder and poppy seeds. Wait until all butter is melted and then brush the melted mixture over the ham sandwiches. 4. Cover with foil and let sit in fridge for 1.


BEST DARN HAM SANDWICHES YOU’LL EVER HAVE!!! Postcards Magazine

Step 1 In a medium bowl whisk together mayonnaise, parsley, thyme, oil, and garlic. Step 2 Spread 2 tablespoons herb mayo on 4 slices of bread. Spread 1 tablespoon mustard on the other 4 slices of.


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Ham & Jack Pudgy Pie. Pepper jack cheese adds spicy flavor to these warm, melty sandwiches. —Terri McKitrick, Delafield, Wisconsin. Looking for recipes for ham sandwiches? Taste of Home has the best ham sandwich recipes from real cooks, featuring reviews, ratings, how-to videos and tips.


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Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray. In a small bowl, combine butter, Dijon and relish; season with salt and pepper, to taste. Spread mixture on top half of dinner rolls; set aside. Place bottom half of dinner rolls onto the prepared baking sheet.