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THE ANGEL'S SHARE. A rum-inspired film by Michael B. Jordan. Learn how to make a classic BACARDÍ Rum & Cola Cocktail. Mix this classic cocktail using fresh mint, white rum, sugar, zesty lime and cooling soda water.


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Directions. Save to My Recipes. Step 1 Fill a glass with ice, then add Coca-Cola and rum and stir to combine. Add lime juice if using and garnish with lime wedge. Park Feierbach.


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Pour 2 ounces of spiced rum into the glass. You can adjust the amount of rum based on your preference. Add 4-6 ounces of cola to the glass. The ratio of rum to cola is usually 1:2 or 1:3, but you can adjust it based on your preference. Stir the mixture gently with a stirring spoon until the ingredients are well combined.


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Step 2: Add Bacardi Rum. Next, pour in the Bacardi rum. You'll want to use about 1.5 ounces of rum for each drink. Step 3: Top With Coca-Cola. Once you've added the rum, top the glass off with Coca-Cola. You can add as much or as little Coke as you like, depending on how strong you want your drink to be. Step 4: Stir and Garnish


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Choose rum-and-cola varieties like a light, crisp lime and soda, a Cuba Libre rum and cola or a spiked cola. Mix and match flavors so your guests can find their favorite. Refreshing flavors. Tropical flavors are a nice addition to some of these ready-to-drink cocktails. Drink makers use premium liquor made with pure cane sugar, spicy ginger.


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This summer consumers can grab stubby bottles of Red Stripe Rum and Coke, a somewhat shocking Sunny Delight foray into the alcohol market, and now a Jack Daniels and Coca-Cola co-brand of its.


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Kraken Black Spiced. Instagram. Kraken Spiced Black Rum ain't your casual sunshine sipper, but it makes a damn fine rum and coke for a brisk autumn day or nighttime around a bonfire. This stuff is.


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Adding a half-ounce or so of freshly squeezed lime juice never hurts; it works amazingly well to brighten the drink. Although, technically, that minor addition—or even a mere lime-wedge garnish—turns it into a different cocktail entirely, the Cuba Libre, the drink from which the Rum & Coke evolved.A couple dashes of Angostura bitters is another optional but worthwhile addition, serving to.


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Add rum and coke. Step 3: Garnish. The tradition is to garnish with a lime. You can also add a cherry or 2 if you wish. How To Garnish Your Rum and Coke. I like to top off mine with a slice of lime and a couple of cherries. Tips For Making The Perfect Rum and Coke. Making the perfect Rum and Coke is as easy as following these tips: Use quality rum.


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Tips & Variations. Try different rums - dark rum, coconut rum or Jamaican rum for example.; Try different coke - use cherry coke, diet coke or any other type or flavor.; Maintain the ratio - the 2:1 ratio of Coke to Rum really results in the best flavor combination. Anything lower in Coke and the rum is a bit harsh. Stir lightly - part of the zing in this drink is the fizz in the soda.


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For a great rum and coke, we use a ratio of 1 part rum to 2.5 parts coke, which works out to 2 ounces of rum to 5 ounces of coke in a 10-ounce highball glass filled with ice. The added advantage of using this ratio, if you're using cans of coke, is you can make two drinks for each can. What we found in our testing is that a 1:2 ratio is very.


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The perfect ratio of Rum to Coke is somewhere between 1:2 and 1:3. When you use a delicious rum you want the flavors to come through in the final drink so don't drown it out in Coke! Start out with 2 ounces of rum poured over ice in a soda or Collins glass, then slowly pour about 4 ounces of soda over top. If you taste it and want a little more.


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The 1:2 pour creates a classically styled rum and Coke. To make this in the average 10-ounce highball glass, pour 2 ounces of rum and 4 ounces of Coke. The 1:3 pour is often preferred by modern drinkers because we tend to like drinks a little sweeter. This version would use 2 ounces of rum with 6 ounces of Coke.


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How to make a rum & coke. With a base of two ingredients, the Rum & Coke is one of the easiest cocktails you can make. And it's so good on a hot day! Start with a chilled, tall glass, such as a highball glass or collins glass. Add lots of ice. If you're adding a mix-in like vanilla syrup, add it here. Then, add your rum.


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Balanced sweetness and spiced rum. Flavor. Rich vanilla and caramel undertones. Finish. Toasted oak and sugarcane. TWO MORE TO EXPLORE. Sure one is fun, but three's a party… Grab hold of our other two flavors before the Kraken grabs hold of you.


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The perfect ratio of Rum and Coke is between 1:2 and 1:3. As it is a classic two-component recipe, proportions are essential for getting things right. And it is also about using enough ice. I suggest you start with a Highball glass and fill it to the rim with quality ice. Pour in 2 ounces of rum followed by 4 ounces of Coke.