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Apply vanilla frosting to the rims and top 1" of your serving glasses. Add the coconut flakes to a small plate and roll the frosting-covered rims in the coconut, covering the frosting entirely. Chill for at least 30 minutes to allow the frosting to harden. Add 4-5 ice cubes to each serving glass. Add the maraschino syrup, ginger ale, rum.
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Simple and delish. Step 1: Rim cocktail glass with icing (water and powdered sugar mixture), and shredded coconut. Step 2: Add all ingredients for cocktail into a shaker with ice. Step 3: Shake until well combined. Step 4: Strain into prepared cocktail glass. Step 5: Garnish with candy cane and enjoy! Serve this Santa's Hat vodka peppermint.
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Celebrate Christmas with some spirit. Here is one of the 12 cocktails of Christmas The Santa Hat Martini. This combination of Spiced rum and vanilla vodka wi.
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The Eiffel Tower is once again decked out in its festive finery, unveiling its winter terrace from Tuesday, December 6, 2022 until early January 2023. With a transparent dome and a photocall with.
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Add two maraschino cherries to the bottom of the glass. Fill a cocktail shaker about halfway with ice. Add cranberry juice, coconut rum, sweet and sour mix, grenadine, and lemon juice. Shake to combine until the shaker feels ice cold (10 to 20 seconds). Pour over maraschino cherries into rimmed martini glass.
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1.5 oz Smirnoff No. 21 Vodka. 1 oz orange liqueur. 4 oz cranberry-pomegranate juice. Edible glitter for rim. Instructions. Rim a martini glass with water and dip into edible glitter. In a cocktail.
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directions. Mix together powdered sugar and water until smooth. Fold a paper towel into a 4-inch square and lay it on a saucer. Spread the powdered sugar mixture on top of the towel on the saucer. Spread coconut in a shallow layer on another saucer. Dip the rim of a Martini glass in the sugar mixture on the towel until the rim is coated.
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Gingerbread Latte Dessert Rum Cocktail. A gingerbread latte rum is like a holiday dessert and a festive beverage rolled into one. It is a rich and decadent alcoholic drink perfect for any occasion. With ingredients like brown sugar, molasses, vanilla, and espresso granules it will certainly be a hit.
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Next up on the holiday cocktail menu, Santa's Hat Martini! What cocktails should I do next? 🤔Follow me on all my socials!🌴 All my links: https://hoo.be/ani.
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Directions. Step 1 Using a small spoon, spread frosting along rim of a martini glass both inside and out, covering about 1/2" of rim. Step 2 Onto a small plate wide enough to fit glass, pour.
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1/2 oz. grenadine (1 tablespoon) Candy cane. Mix powdered sugar and water together on a small saucer or plate until smooth. Spread the coconut on another saucer. Dip the rim of a Martini glass in the sugar until the rim is coated. Then, dip the sugared rim into the coconut. Use a spoon to pack the coconut on to the sugar coating so it stays on.
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1. Using your fingers, separate the pom until you find the center where it is bound together. 2. Place two or three glue dots around the top of the stem of the glass. 3. Wrap pom pom around the glass placing a little glue at the edges of the pom. Squeeze together edges without gluing onto the glass. 4.
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Rim the martini glass by dipping the rim into the corn syrup, followed by the sugar. To a cocktail shaker, add ice, vodka, triple sec, and cranberry juice. Shake to combine and chill. Pour, strained, into your glass, and garnish with fresh sugared cranberries, optionally, orange slices or additional fresh cranberries.
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Save to My Recipes. Step 1 Run a lime wedge around each glass then dip in sanding sugar. Step 2 Fill a cocktail shaker with ice then add vodka, cranberry juice, triple sec, and lime juice. Shake.
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Add water to the sugar and mix with a fork until well combined with no lumps. Dip the rim of one martini glass in the sugar mixture, ensuring that the entire rim gets well coated. Immediately dip sugared rim in coconut. Repeat with remaining martini glass. PREPARE COCKTAIL: Fill a cocktail shaker ¾ full with ice.