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Patties With Purpose. To make a great burger, start with the right patty. Sysco's Fire River Farms brand offers a wide variety of fresh and frozen patties in every size, from 8-ounce rounds down to 2-ounce sliders."The trend for independent operators is to move toward fresh patties," says Clayton Irwin, Beef Category Manager at Sysco.


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Features and Benefits of Pre-made Patties. · Made from 100% premium-quality beef. · Frozen with an individual quick-freezing method for superior flavor and freshness. · Processed using tender form technology to deliver a tender, distinctive bite and juiciness that has all the quality and taste of a premium burger with faster cook times.


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The Sysco Simply burger is a vegan, gluten-free, non-GMO soy patty with 18 grams of plant-based protein per serving, helping foodservice operators deliver a flavorful and on-trend menu offering to.


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Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 72,000.


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• Pre-portioned and multiple size patties available • Chopped once, ground once for a steak-like bite • Tender-form patty helps with shrinkage, fl are-ups, cupping, and texture • Stored and handled fresh for superior performance • Produced with rigorous Sysco Quality Assurance requirements • 100% Beef • Reduce labor cost - easy.


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Bulk ground beef comes packaged according to lean percentages. The most common lean types are: Ground Beef (70% lean / 30% fat) - This type is the juiciest and has the most flavor. It's typically made from brisket or shank. Ground Chuck (80% lean / 20% fat) - Also known as "lean ground beef" because it has less fat than regular ground.


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The plant based, meatless burger patty is designed to enable Sysco's customers to accommodate the growing consumer demand for varied dietary and lifestyle. The patty is a vegan, non-GMO soy product with 18 grams of plant based protein per serving. Burgers represent the largest plant based food service category, according to the NPD Group, a.


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We've officially launched our Sysco Simply™ Plant-Based Meatless Burger Patty, a Sysco brand exclusive product! This innovative burger is now available to the… | 47 comments on LinkedIn


Sysco debuts plantbased burger patty for US foodservice sector

Get Sysco 89/19 Fire River Farms Bulk Fine Ground Beef delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. Contactless delivery and your first delivery or pickup order is free!. Instacart pickup cost: - There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order.


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At Fire River Farms, we partner with farms and ranchers to enable those kinds of experiences across the foodservice spectrum. Whether served as a burger or as an ingredient in another mouthwatering dish, our extensive offering of fresh and frozen ground beef delivers on our promise—high quality and simply delicious beef and premium blends.


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Great tastes make moments like these possible. At Fire River Farms, we partner with farms and ranchers to enable those kinds of experiences across the foodservice spectrum. Whether served as a burger or as an ingredient in another mouthwatering dish, our extensive offering of fresh and frozen ground beef delivers on our promise—high quality.


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21st January 2020. Houston, Texas-headquartered foodservice distributor Sysco Corporation has introduced the Sysco Simply Plant-Based Meatless Burger Patty. It is now available to customers in the majority of its markets in the United States. The meat substitute burger is the latest offering under the Sysco Simply lifestyle brand aimed at.


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Fire River Farms delivers delicious ground beef, both bulk and patties, precooked and raw, with superior quality assurance. Fire River Farms - Delicious Defined.. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers.


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January 17, 2020. 1 Min Read. Sysco Corp., the leading global foodservice distribution company, has launched Sysco Simply Plant-Based Meatless Burger Patty, a Sysco brand exclusive product, to its customers in the majority of its U.S. markets. This plant-based burger is the latest offering from Sysco Simply, the company's lifestyle brand.


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The most purchased ground beef lean point for burger patties are 80/20 ratio meaning the meat is 80% lean and 20% fat. The leaner the meat, the less the patty shrinks, but the fat adds beefy flavor and juiciness. For many chefs, 80/20 is the ideal balance for a burger. There are other lean points to consider like 75/25 or 85/15.