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8 - Sautéed Green Beans and Shallots. Green beans are the perfect side dish to serve with grilled shrimp. Sautéing them in a little olive oil, butter or bacon fat adds even more flavor and texture than just steaming. Add onions, garlic and shallots to the pan for extra bite.


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Melitzanosalata (Greek Eggplant Dip) Melitzanosalata is a delicious Greek eggplant dip with simple ingredients. Roasted smoky eggplant combined with onion, garlic, vinegar and lime juice then finished off elegantly with a crunch. This dip works perfectly alongside any grilled shrimp dish.


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Check out the recipe from Amy over at Belly Full: bellyfull.net. 2. Carrot Slaw. Bright. Colorful. Joy on a plate. Those are just a few of the things that will cross your mind when you serve some coconut shrimp with this stunning slaw.. The cool flavors pair well with lightly spicy food, so grab a big spoon, and get ready tuck into some huge flavors.


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Serving Them Together: Grilled shrimp and potato salad make an excellent combination for any meal. Serve the two together as part of a larger spread with other sides such as coleslaw or roasted vegetables. Or keep it simple by just serving the grilled shrimp and potato salad on their own with some crusty bread or dinner rolls on the side. 2.


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16. Pasta Salad. Pasta salad, with its endless variations, is a versatile side dish that goes well with grilled shrimp. Whether it's a tangy vinaigrette-based version or a creamy mayo-based one, the pasta salad can balance the strong, smoky flavor of the shrimp, making for a satisfying meal.


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A bit of basil on top will give the dish a fresh flavor. 5. Lentil Salad. Lentil is the main ingredient in this salad and clearly not the only one. Lentils have a hearty aroma. They're likely to contrast the grilled shrimp and scallops, which will still manage to control the flavors.


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Some great options are grilled corn, Caesar salad, mashed potatoes, parmesan asparagus and coconut rice. Veggie dishes always make for an excellent choice of side dish for shrimp. Some great examples are grilled corn, parmesan asparagus, mashed potatoes and green beans.


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Caprese Salad Recipe - The Forked Spoon (GF) Traditional caprese salad recipe (insalata caprese) made with alternating slices of juicy, ripe tomatoes, creamy mozzarella, fresh basil leaves, and olive oil. Prepare this easy caprese salad in under 10 minutes and enjoy as a light lunch or dinner appetizer. Get the recipe.


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Shrimp Burritos. Grilled shrimp is great in a burrito shell, and it works well with some grilled corn, rice, black beans, salsa, cheese, and sour cream, but you can decide on the fillings you want to go with it. Rice works a lot better as your base filling for the burrito than refried beans when you use grilled shrimp.


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Place the scooped out potato into a mixing bowl. Add 1 stick softened butter, milk, and sour cream then combine with a hand mixer or masher. Stir in cooked ham and cheddar cheese, season with salt & pepper to taste, and mix again. Spoon filling portions into hollowed-out baked potato skins.


Food Impressions Butterflied Grilled Shrimp with Garlic Butter

With its creamy bechamel sauce coating every strand of pasta, It would pair nicely with the savory grilled shrimp. Even the pickiest eaters will enjoy this dish. 3. Oven-Roasted Asparagus. Oven-Roasted Asparagus is a flexible side dish that complements a variety of flavorful meals.


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Cilantro Lime Coleslaw. This classic tricolor slaw is updated with fresh cilantro and a punchy lime-mayonnaise dressing. Go to Recipe. 2 / 8. Crunchy Peanut Slaw. This refreshing, light slaw is made fragrant and crunchy with roasted peanuts. Go to Recipe. 3 / 8. Broccoli and Cauliflower "Coleslaw".


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The best side dish to serve with grilled shrimp include salads such as classic slaw, a simple arugula salad, a grilled zucchini salad, or a heavier pesto pasta salad. For a more tropical vibe, try a mango salsa or coconut rice. Steak, vegetable kabobs, or crusty bread are also great ideas. The best side dishes to serve with grilled shrimp.


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Add some fresh garlic to a stick of butter and melt it down. Add in some lemon juice, white wine, a few red pepper flakes, then toss with the grilled shrimp! To take this to the next level, add in some goat cheese crumbles for a creamy richness! YUM!


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Instructions. Drain and rinse the black beans. Drain the corn. In a bowl, mix them with the pico de gallo, salt, and olive oil. If desired, add torn cilantro. Serve immediately with a slotted spoon as a side salad, in a rice bowl, in tacos, or as a dip with tortilla chips.


Food Impressions Butterflied Grilled Shrimp with Garlic Butter

Here are 17 delicious rice dishes that will go perfectly with your grilled shrimp: 1. Thai-Style Coconut Shrimp Curry with Jasmine Rice. This Thai-Style Coconut Shrimp Curry with Jasmine Rice is a game-changer when it comes to grilling season. The spicy coconut curry sauce is perfect for feeding a crowd, and the jasmine rice provides the.